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Founders Breakfast Stout Clone

287 calories
Method: All Grain
Style: Imperial Stout
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Boil Size: 6.5 gallons
Boil Gravity: 1.066 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 287 calories (Per 12oz)
Share: <EMBED>
1.086
1.021
8.46%
60.95
50
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
13 lb American - Pale 2-Row13 lb Pale 2-Row 37 1.8 75.9%
1 lb American - Chocolate1 lb Chocolate 29 350 5.8%
12 oz American - Roasted Barley12 oz Roasted Barley 33 300 4.4%
9 oz Belgian - De-Bittered Black9 oz De-Bittered Black 34 566 3.3%
22 oz Flaked Oats22 oz Flaked Oats 33 2.2 8%
7 oz American - Caramel / Crystal 120L7 oz Caramel / Crystal 120L 33 120 2.6%
17.13 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
1.2 oz Nugget1.2 oz Nugget Hops Pellet 14 Boil 60 min 55.26
0.5 oz Willamette0.5 oz Willamette Hops Pellet 4.5 Boil 30 min 5.69
0.5 oz Willamette0.5 oz Willamette Hops Pellet 4.5 Boil 0 min
 
Other Ingredients
Amount Name Type Use Time
2 oz Sumatran coffee Spice Boil 5 min.
2.5 oz Bakers Chocolate bittersweet Flavor Boil 5 min.
1.5 oz Unsweetened Cacao nibs Spice Boil 5 min.
2 oz Kona Coffee Flavor Secondary 7 days
 
Yeast
Amount:
1
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Imperial Stout, ABV 8.46%, IBU 60.95, SRM 50, Fermentables: (Pale 2-Row, Chocolate, Roasted Barley, De-Bittered Black, Flaked Oats, Caramel / Crystal 120L) Hops: (Nugget, Willamette) Other: (Sumatran coffee, Bakers Chocolate bittersweet, Unsweetened Cacao nibs, Kona Coffee)
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View Count: 7034
Brew Count: 11
Last Updated: 2016-04-13 14:18 UTC
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