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Wiz DIPA

Method: All Grain
Style: Double IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.070 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Mike
Calories: 321 calories (Per 12oz)
Carbs: 32.8 g (Per 12oz)

Created: Monday April 11th 2016

Original Gravity:

1.096

Final Gravity:

1.024

ABV (standard):

9.4%

IBU (tinseth):

90.4

SRM (morey):

9.3

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
15 lb	American - Pale 2-Row15 lb Pale 2-Row	37	1.8	76.9%
0.50 lb	American - Carapils (Dextrine Malt)0.5 lb Carapils (Dextrine Malt)	33	1.8	2.6%
1.50 lb	Corn Sugar - Dextrose1.5 lb Corn Sugar - Dextrose	46	0.5	7.7%
2 lb	American - Munich - Light 10L2 lb Munich - Light 10L	33	10	10.3%
0.50 lb	American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L	34	60	2.6%
19.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1.88 g	Hop Shot1.875 g Hop Shot Hops	Pellet	80	Boil	60 min	15.24	0.6%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	30 min	22.13	8.6%
1 oz	Amarillo1 oz Amarillo Hops	Pellet	8.6	Boil	15 min	12.29	8.6%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	15 min	14.29	8.6%
1 oz	Summit1 oz Summit Hops	Pellet	18.5	Boil	15 min	26.43	8.6%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Boil	0 min		8.6%
1 oz	Crystal1 oz Crystal Hops	Pellet	4.3	Boil	0 min		8.6%
1.50 oz	Amarillo1.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	10 days		13%
1 oz	Centennial1 oz Centennial Hops	Pellet	10	Dry Hop	10 days		8.6%
1 oz	Crystal1 oz Crystal Hops	Pellet	4.3	Dry Hop	10 days		8.6%
1 oz	Summit1 oz Summit Hops	Pellet	18.5	Dry Hop	10 days		8.6%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Dry Hop	3 days		4.3%
0.50 oz	centennial0.5 oz centennial Hops	Pellet	10	Dry Hop	3 days		4.3%
11.57 oz / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
1.88 g	Hop Shot (Pellet) 1.875 g Hop Shot (Pellet) Hops	15.24	0.6%
4.50 oz	Centennial (Pellet)	36.42	38.7%
3 oz	Amarillo (Pellet)	12.29	25.9%
2 oz	Summit (Pellet)	26.43	17.2%
2 oz	Crystal (Pellet)	0	17.2%
11.57 oz / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

582

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Brews

Public: Yup, Shared
Last Updated: 2016-04-11 20:11 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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