Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Magnum1 oz Magnum Hops |
|
Pellet |
15 |
First Wort
|
0 min |
14.1 |
14.3% |
|
1.50 oz |
Liberty1.5 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
75 min |
9.73 |
21.4% |
|
2.50 oz |
Liberty2.5 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
10 min |
5.63 |
35.7% |
|
2 oz |
Liberty2 oz Liberty Hops |
|
Pellet |
4 |
Boil
|
2 min |
1.05 |
28.6% |
|
7 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Magnum (Pellet) 0.99999999771257 oz Magnum (Pellet) Hops |
|
14.1 |
14.3% |
|
6 oz |
Liberty (Pellet) 5.9999999862754 oz Liberty (Pellet) Hops |
|
16.41 |
85.7% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Protease rest |
Temperature |
-- |
131 °F |
10 min |
|
|
B-rest |
Temperature |
-- |
146 °F |
60 min |
|
|
A-rest |
Temperature |
-- |
158 °F |
15 min |
|
|
mash out |
Temperature |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
3 each |
kick
|
|
Fining |
Boil |
20 min. |
|
2 each |
Servomyces
|
|
Fining |
Boil |
20 min. |
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-18 18:23 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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