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American IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 6.15 gallons (fermentor volume)
Pre Boil Size: 6.75 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 157 calories (Per 12oz)
Carbs: 14.1 g (Per 12oz)

Created: Thursday March 31st 2016

Original Gravity:

1.048

Final Gravity:

1.009

ABV (standard):

5.1%

IBU (tinseth):

59.5

SRM (morey):

6.7

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11 lb	American - Pale 2-Row11 lb Pale 2-Row	37	1.8	88%
0.75 lb	American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L	34	40	6%
0.50 lb	American - Munich - Light 10L0.5 lb Munich - Light 10L	33	10	4%
0.25 lb	Torrified Wheat0.25 lb Torrified Wheat	36	2	2%
12.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Centennial1 oz Centennial Hops	Pellet	8.5	First Wort	0 min	16.77	9.1%
1 oz	Northern Brewer1 oz Northern Brewer Hops	Pellet	10	First Wort	0 min	19.73	9.1%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	8.5	Boil	15 min	6.87	4.5%
0.50 oz	Centennial0.5 oz Centennial Hops	Pellet	8.5	Boil	5 min	2.76	4.5%
1 oz	Northern Brewer1 oz Northern Brewer Hops	Pellet	10	Boil	5 min	6.5	9.1%
1 oz	Columbus1 oz Columbus Hops	Pellet	15	Boil	2 min	4.13	9.1%
1 oz	Northern Brewer1 oz Northern Brewer Hops	Pellet	10	Boil	2 min	2.76	9.1%
3 oz	Columbus3 oz Columbus Hops	Pellet	15	Dry Hop	0 days		27.3%
2 oz	Northern Brewer2 oz Northern Brewer Hops	Pellet	10	Dry Hop	0 days		18.2%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Centennial (Pellet)	26.4	18.1%
5 oz	Northern Brewer (Pellet)	28.99	45.5%
4 oz	Columbus (Pellet)	4.13	36.4%
11 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
3.5 qt		Sparge	--	154 °F	60 min
Starting Mash Thickness: 1.25 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	65 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Target Water Profile

Light colored and hoppy

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
75	5	10	50	150	0
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

423

Views

Brews

Public: Yup, Shared
Last Updated: 2016-04-03 20:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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