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Tempe Closet IPA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.4 gallons
Pre Boil Gravity: 18.4 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: Chris
Calories: 295 calories (Per 12oz)
Carbs: 31.3 g (Per 12oz)

Created: Wednesday March 16th 2016

Original Gravity:

21.2 °P

Final Gravity:

6.0 °P

ABV (standard):

8.5%

IBU (tinseth):

73.8

SRM (daniels):

9.9

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 70°F
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OG: {{ stats.ogPlato | number:2 }}°P
Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1 lb	Flaked Oats1 lb Flaked Oats	33	2.2	5.2%
1.50 lb	Vienna Malt1.5 lb Vienna Malt	35.9	4	7.8%
4 oz	White Wheat Malt4 oz White Wheat Malt	39.6	2	1.3%
16 lb	Pale Malt (2 Row) US16 lb Pale Malt (2 Row) US	36.3	2	83.1%
8 oz	Briess - Carapils Malt8 oz Briess - Carapils Malt	33.6	1.3	2.6%
19.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.75 oz	Simcoe0.75 oz Simcoe Hops	Leaf/Whole	13	Boil	15 min	12.04	10.7%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Leaf/Whole	13	Boil	30 min	6.21	3.6%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Leaf/Whole	13	Boil	1 min	0.7	7.1%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Leaf/Whole	13	Dry Hop	7 days		7.1%
0.50 oz	Columbus/Tomahawk/Zeus0.5 oz Columbus/Tomahawk/Zeus Hops	Leaf/Whole	15.5	Dry Hop	7 days		7.1%
0.25 oz	Columbus/Tomahawk/Zeus0.25 oz Columbus/Tomahawk/Zeus Hops	Leaf/Whole	15.5	Boil	30 min	7.41	3.6%
0.25 oz	Columbus/Tomahawk/Zeus0.25 oz Columbus/Tomahawk/Zeus Hops	Leaf/Whole	15.5	Boil	60 min	9.64	3.6%
0.25 oz	Columbus/Tomahawk/Zeus0.25 oz Columbus/Tomahawk/Zeus Hops	Leaf/Whole	15.5	Boil	15 min	4.78	3.6%
0.50 oz	Centennial0.5 oz Centennial Hops	Leaf/Whole	10.5	Dry Hop	7 days		7.1%
0.50 oz	Cascade0.5 oz Cascade Hops	Leaf/Whole	6	Dry Hop	7 days		7.1%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	6	Boil	10 min	5.41	14.3%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Leaf/Whole	9.5	Dry Hop	7 days		7.1%
0.75 oz	Simcoe0.75 oz Simcoe Hops	Pellet	13	Boil	60 min	26.68	10.7%
0.50 oz	Columbus/Tomahawk/Zeus0.5 oz Columbus/Tomahawk/Zeus Hops	Pellet	15.5	Boil	1 min	0.91	7.1%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2 oz	Simcoe (Leaf/Whole)	18.95	28.5%
1.25 oz	Columbus/Tomahawk/Zeus (Leaf/Whole)	21.83	17.9%
0.50 oz	Centennial (Leaf/Whole)		7.1%
1.50 oz	Cascade (Leaf/Whole)	5.41	21.4%
0.50 oz	Amarillo (Leaf/Whole)		7.1%
0.75 oz	Simcoe (Pellet)	26.68	10.7%
0.50 oz	Columbus/Tomahawk/Zeus (Pellet)	0.91	7.1%
7 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
5 gal		Fly Sparge	--	152 °F	60 min
Starting Mash Thickness: 1.25 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
1 tsp	Irish Moss		Fining	Boil	10 min.

Yeast

White Labs - East Coast Ale Yeast WLP008

Amount:	1 Each	Cost:
Attenuation (custom):	72%	Flocculation:	Med-Low
Optimum Temp:	68 - 73 °F	Starter:	No
Fermentation Temp:	70 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.2 Volumes

Last Updated and Sharing

962

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Brews

Public: Yup, Shared
Last Updated: 2016-04-20 01:20 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Tempe Closet IPA

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