Brew Log History
Target 68°F
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OG: {{ stats.ogGravity | number:3 }}
Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Last Updated: {{ stats.lastupdated.ago }} from {{ stats.lastupdated.source }}
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9.4 |
Boil
|
60 min |
24.11 |
50% |
|
1 oz |
Mount Hood1 oz Mount Hood Hops |
|
Pellet |
6.1 |
Boil
|
5 min |
3.12 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Centennial (Pellet) 0.99999999771257 oz Centennial (Pellet) Hops |
|
24.11 |
50% |
|
1 oz |
Mount Hood (Pellet) 0.99999999771257 oz Mount Hood (Pellet) Hops |
|
3.12 |
50% |
|
2 oz
/ $ 0.00
|
Target Water Profile
Seattle, WA, USA
"Red Rabbit Amber Ale" American Amber Ale beer recipe by The Cellar Homebrew - Seattle. Partial Mash, ABV 4.55%, IBU 27.23, SRM 12.54, Fermentables: (Liquid Malt Extract - Light, Red Wheat, Caramel / Crystal 120L, CaraMunich, Carapils (Dextrine Malt)) Hops: (Centennial, Mount Hood)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-23 03:50 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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