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Panty Dropper

Method: All Grain
Style: Strong Scotch Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Joe Taormina
Calories: 297 calories (Per 12oz)
Carbs: 30.2 g (Per 12oz)

Created: Sunday February 21st 2016

Original Gravity:

1.089

Final Gravity:

1.022

ABV (standard):

8.7%

IBU (tinseth):

27.3

SRM (morey):

24.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12 lb	German - Pale Ale12 lb Pale Ale	39	2.3	73.8%
1.50 lb	Brown Sugar1.5 lb Brown Sugar	45	15	9.2%
1 lb	Belgian - Pilsner1 lb Pilsner	37	1.6	6.2%
11 oz	American - Carapils (Dextrine Malt)11 oz Carapils (Dextrine Malt)	33	1.8	4.2%
9 oz	American - Caramel / Crystal 120L9 oz Caramel / Crystal 120L	33	120	3.5%
5 oz	American - Black Malt5 oz Black Malt	28	500	1.9%
3 oz	American - Roasted Barley3 oz Roasted Barley	33	300	1.2%
260 oz / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
16 g	Columbus16 g Columbus Hops	Pellet	15	Boil	90 min	27.32	47.1%
18 g	East Kent Goldings18 g East Kent Goldings Hops	Pellet	5	Boil	0 min		52.9%
34 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
16 g	Columbus (Pellet) 16 g Columbus (Pellet) Hops	27.32	47.1%
18 g	East Kent Goldings (Pellet) 18 g East Kent Goldings (Pellet) Hops		52.9%
34 g / $ 0.00

Yeast

- -

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med
Optimum Temp:	66 - 72 °F	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

830

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Brews

Public: Yup, Shared
Last Updated: 2016-02-25 03:29 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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