Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
28.52 |
28.6% |
|
1 oz |
Palisade1 oz Palisade Hops |
|
Pellet |
7.5 |
Boil
|
10 min |
11.08 |
28.6% |
|
1 oz |
Chinook1 oz Chinook Hops |
|
Pellet |
13 |
Boil
|
5 min |
10.56 |
28.6% |
|
0.50 oz |
Summit0.5 oz Summit Hops |
|
Pellet |
18.5 |
Boil
|
2 min |
3.19 |
14.3% |
|
3.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
28.52 |
28.6% |
|
1 oz |
Palisade (Pellet) 0.99999999771257 oz Palisade (Pellet) Hops |
|
11.08 |
28.6% |
|
1 oz |
Chinook (Pellet) 0.99999999771257 oz Chinook (Pellet) Hops |
|
10.56 |
28.6% |
|
0.50 oz |
Summit (Pellet) 0.49999999885628 oz Summit (Pellet) Hops |
|
3.19 |
14.3% |
|
3.50 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Whirlfloc
|
|
Fining |
Boil |
15 min. |
|
140 g |
Corn Sugar
|
|
Other |
Bottling |
-- |
Target Water Profile
| Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
|
80 |
5 |
25 |
75 |
80 |
100 |
"Hopped Up Red Ale" Irish Red Ale beer recipe by Barrel guy. Extract, ABV 5.22%, IBU 53.35, SRM 8.37, Fermentables: (Liquid Malt Extract - Amber, Dry Malt Extract - Light) Steeping Grains: (Carapils (Dextrine Malt)) Hops: (Cascade, Palisade, Chinook, Summit) Other: (Whirlfloc, Corn Sugar)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-12-03 14:43 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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