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David’s 1/2 Way to India IPA

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 17 gallons (fermentor volume)
Pre Boil Size: 20 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (brew house)
Source: David
Rating:

5.00 (1 Review)

Calories: 164 calories (Per 12oz)
Carbs: 16 g (Per 12oz)

Created: Sunday January 10th 2016

Original Gravity:

1.050

Final Gravity:

1.011

ABV (standard):

5.1%

IBU (tinseth):

38.5

SRM (morey):

11.2

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Carbs: {{ stats.carbs | number:1 }} g / 12oz

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
27.42 lb	American - Pale 2-Row27.42 lb Pale 2-Row	37	1.8	83.3%
4.39 lb	American - Caramel / Crystal 60L4.39 lb Caramel / Crystal 60L	34	60	13.3%
1.10 lb	German - Munich Light1.1 lb Munich Light	37	6	3.3%
32.91 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
2.19 oz	Horizon2.19 oz Horizon Hops	Leaf/Whole	12.5	Boil	60 min	29.85	30.7%
1.10 oz	Willamette1.1 oz Willamette Hops	Leaf/Whole	4.5	Boil	60 min	5.4	15.4%
0.55 oz	Cascade0.55 oz Cascade Hops	Leaf/Whole	7	Boil	30 min	3.23	7.7%
2.19 oz	Cascade2.19 oz Cascade Hops	Leaf/Whole	7	Boil	0 min		30.7%
1.10 oz	Columbus1.1 oz Columbus Hops	Leaf/Whole	15	Boil	0 min		15.4%
7.13 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
2.19 oz	Horizon (Leaf/Whole)	29.85	30.7%
1.10 oz	Willamette (Leaf/Whole)	5.4	15.4%
2.74 oz	Cascade (Leaf/Whole)	3.23	38.4%
1.10 oz	Columbus (Leaf/Whole)		15.4%
7.13 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
12.34 gal	Single infusion mash	Infusion	--	150 °F	75 min
15.08 gal		Sparge	--	168 °F	--
Starting Mash Thickness: 1.5 qt/lb

Other Ingredients

Amount	Name	Cost	Type	Use	Time
4.39 tsp	Irish Moss		Water Agt	Boil	15 min.

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Keg Amount: 15.5 CO₂ Level: 2.3 Volumes

Last Updated and Sharing

947

Views

Brews

Public: Yup, Shared
Last Updated: 2018-04-16 20:40 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

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Neven Brewhouse • 12/27/2017 at 12:47am

5 of 5

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David’s 1/2 Way to India IPA

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