3 bbl rauch weizen Beer Recipe | All Grain Rauchbier | Brewer's Friend
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3 bbl rauch weizen

179 calories 19.6 g 12 oz
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Beer Stats
Method: All Grain
Style: Rauchbier
Boil Time: 60 min
Batch Size: 115 gallons (fermentor volume)
Pre Boil Size: 130 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 19.6 g (Per 12oz)
Created: Sunday January 3rd 2016
1.054
1.015
5.2%
23.3
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
105 lb German - Wheat Malt105 lb Wheat Malt 37 2 48.8%
80 lb German - Smoked Malt80 lb Smoked Malt 37 3 37.2%
10 lb German - Munich Light10 lb Munich Light 37 6 4.7%
10 lb Canadian - Honey Malt10 lb Honey Malt 37 25 4.7%
10 lb Flaked Wheat10 lb Flaked Wheat 34 2 4.7%
215 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
8 oz Magnum8 oz Magnum Hops Pellet 15 Boil 60 min 20.27 50%
8 oz Willamette8 oz Willamette Hops Pellet 4.5 Boil 15 min 3.02 50%
16 oz / 0.00
 
Yeast
Mangrove Jack - Bavarian Wheat Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
73%
Flocculation:
Low
Optimum Temp:
59 - 86 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"3 bbl rauch weizen" Rauchbier beer recipe by amcclain. All Grain, ABV 5.15%, IBU 23.29, SRM 5.55, Fermentables: (Wheat Malt, Smoked Malt, Munich Light, Honey Malt, Flaked Wheat) Hops: (Magnum, Willamette)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-03 06:37 UTC
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