Fermentation History
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2 oz |
Northern Brewer2 oz Northern Brewer Hops |
|
Leaf/Whole |
7.8 |
Boil
|
60 min |
46.62 |
28.6% |
|
1.50 oz |
Cascade1.5 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
30 min |
18.95 |
21.4% |
|
2 oz |
Centennial2 oz Centennial Hops |
|
Leaf/Whole |
10.9 |
Boil
|
15 min |
32.32 |
28.6% |
|
1.50 oz |
Cascade1.5 oz Cascade Hops |
|
Leaf/Whole |
5.5 |
Boil
|
1 min |
1.06 |
21.4% |
|
7 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Sparge |
-- |
155 °F |
60 min |
Starting Mash Thickness:
1.25 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 tsp |
Irish Moss
|
|
Water Agt |
Boil |
15 min. |
Target Water Profile
Alexandria Water Profile
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2019-11-23 15:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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