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20: Chainbreaker White IPA Clone

202 calories
Method: All Grain
Style: Specialty IPA: White IPA
Boil Time: 100 min
Batch Size: 5 gallons (fermentor volume)
Boil Size: 7.75 gallons
Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 67% (brew house)
Source: Deschutes
Share: <EMBED>
1.061
1.014
6.16%
65.11
5.93
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
8 lb German - Pilsner8 lb Pilsner 38 1.6 66.7%
2.25 lb German - Wheat Malt2.25 lb Wheat Malt 37 2 18.8%
24 oz Flaked Wheat24 oz Flaked Wheat 34 2 12.5%
4 oz Corn Sugar - Dextrose4 oz Corn Sugar - Dextrose 46 0.5 2.1%
12 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.6 oz Bravo0.6 oz Bravo HopsPellet14.5Boil60 min40.17
1 oz Citra1 oz Citra HopsPellet12.6Whirlpool at 200 °F0 min9.44
1 oz Centennial1 oz Centennial HopsPellet9.4Whirlpool at 200 °F0 min7.04
1 oz Cascade1 oz Cascade HopsPellet5.5Whirlpool at 200 °F0 min4.12
0.4 oz Bravo0.4 oz Bravo HopsPellet14.5Whirlpool at °F0 min4.34
 
Mash Guidelines
Amount Description Type Temp Time
--Infusion145 F15 min
--Infusion160 F20 min
Starting Mash Thickness: 1 qt/lb
 
Other Ingredients
Amount Name Type Use Time
7 gCracked Corriander7 g Cracked CorrianderHerbBoil5 min.
10 gOrange Peel10 g Orange PeelFlavorBoil5 min.
 
Yeast
Amount:
1
Attenuation (avg):
76%
Flocculation:
Med-High
Optimum Temp:
64 - 78 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
1.0 (M cells / ml / ° P) 283 B cells required
Yeast Pitch Rate and Starter Calculator
Priming
Method: Forced Carb       CO2 Level: 2.5 Volumes
Author: Deschutes, Method: All Grain, Style: Specialty IPA: White IPA, ABV 6.16%, IBU 65.11, SRM 5.93, Fermentables: (Pilsner, Wheat Malt, Flaked Wheat, Corn Sugar - Dextrose) Hops: (Bravo, Citra, Centennial, Cascade) Other: (Cracked Corriander, Orange Peel)
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View Count: 4330
Brew Count: 0
Last Updated: 2015-12-31 04:51 UTC
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