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Blondinen

170 calories 18.4 g 330 ml
Beer Stats
Method: All Grain
Style: Belgian Blond Ale
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 170 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)
Created Tuesday December 8th 2015
1.055
1.015
5.3%
16.4
4.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg German - Pilsner5 kg Pilsner 38 1.6 79.4%
1 kg German - Wheat Malt1 kg Wheat Malt 37 2 15.9%
300 g American - Caramel / Crystal 20L300 g Caramel / Crystal 20L 35 20 4.8%
6.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
12 g Chinook12 g Chinook Hops Pellet 13 Boil 60 min 16.38 10.8%
33 g Cascade33 g Cascade Hops Pellet 7 Boil 0 min 29.7%
33 g Barth-Haas - Bobek33 g Bobek Hops Pellet 5.6 Boil 0 min 29.7%
33 g Saaz33 g Saaz Hops Pellet 3.5 Boil 0 min 29.7%
111 g / 0.00
 
Yeast
Mangrove Jack - Belgian Wit M21
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-Low
Optimum Temp:
18 - 25 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 254 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 3.5 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
80 5 25 75 80 100
Mash Chemistry and Brewing Water Calculator
 
Notes

mäskning 65 C 45 min 72 C 15 min
Kokning 60 min

Startvolym 32,5 L

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2020-08-29 16:46 UTC
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