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(2015-12-01) Winter Warmer IIPA

Method: All Grain
Style: Imperial IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 297 calories (Per 12oz)
Carbs: 31 g (Per 12oz)
URL: http://www.greatnorthernbrewhaha.brewcomp.com/

Created: Sunday November 29th 2015

Original Gravity:

1.089

Final Gravity:

1.023

ABV (standard):

8.6%

IBU (tinseth):

157.0

SRM (morey):

14.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
16 lb	United Kingdom - Pale 2-Row16 lb Pale 2-Row	38	2.5	92.8%
1 lb	American - Caramel / Crystal 80L1 lb Caramel / Crystal 80L	33	80	5.8%
0.25 lb	American - Caramel / Crystal 120L0.25 lb Caramel / Crystal 120L	33	120	1.4%
17.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	11	Mash	0 min	6.87	9.1%
2 oz	Warrior2 oz Warrior Hops	Pellet	14	Boil	75 min	91.7	18.2%
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	20 min	24.67	9.1%
2 oz	Nugget2 oz Nugget Hops	Pellet	14	Boil	10 min	31.81	18.2%
1 oz	Nugget1 oz Nugget Hops	Pellet	14	Boil	1 min	1.89	9.1%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	11	Whirlpool at 150 °F	0 min		18.2%
2 oz	Simcoe2 oz Simcoe Hops	Pellet	11	Dry Hop	14 days		18.2%
11 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Chinook (Pellet)	6.87	9.1%
2 oz	Warrior (Pellet)	91.7	18.2%
1 oz	Chinook (Pellet)	24.67	9.1%
3 oz	Nugget (Pellet)	33.7	27.3%
4 oz	Simcoe (Pellet)	0	36.4%
11 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
20 qt	Sacc 1	Temperature	--	148 °F	40 min
	Sacc 2	Temperature	--	156 °F	30 min
	Mash-Out	Temperature	--	168 °F	10 min
	Batch Sparge	Sparge	--	170 °F	60 min
Starting Mash Thickness: 1.18 qt/lb

Yeast

Danstar - American West Coast Yeast BRY-97

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	High
Optimum Temp:	62 - 75 °F	Starter:	Yes
Fermentation Temp:	64 °F	Pitch Rate:	1.25 (M cells / ml / ° P) 556 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Used 8oz washed slurry.

Tastes like a Winter Warmer and a Double IPA spent a dirty weekend together in a double-wide trailer. Delicious.

3rd Place: 2016 Great Northern Brew Ha Ha

Last Updated and Sharing

1,070

Views

Brews

Public: Yup, Shared
Last Updated: 2016-05-17 13:19 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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