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Belgian IPA

Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 475 liters (fermentor volume)
Pre Boil Size: 490 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 75% (brew house)
Source: James Gorry
Calories: 218 calories (Per 330ml)
Carbs: 24.8 g (Per 330ml)

Created: Tuesday November 17th 2015

Original Gravity:

1.070

Final Gravity:

1.021

ABV (standard):

6.5%

IBU (tinseth):

81.5

SRM (morey):

9.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
125 kg	Belgian - Pilsner125 kg Pilsner	37	1.6	86.2%
10 kg	American - Caramel / Crystal 60L10 kg Caramel / Crystal 60L	34	60	6.9%
10 kg	Belgian - Munich10 kg Munich	38	6	6.9%
145 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
8 oz	Magnum8 oz Magnum Hops	Pellet	15	Boil	60 min	15.42	7.3%
12 oz	Summit12 oz Summit Hops	Pellet	18.5	First Wort	0 min	17.4	10.9%
10 oz	Amarillo10 oz Amarillo Hops	Pellet	8.6	Boil	30 min	8.49	9.1%
16 oz	Chinook16 oz Chinook Hops	Pellet	13	Boil	30 min	20.54	14.5%
16 oz	Citra16 oz Citra Hops	Pellet	11	Boil	5 min	4.51	14.5%
16 oz	Summit16 oz Summit Hops	Pellet	18.5	Boil	5 min	7.58	14.5%
16 oz	Summit16 oz Summit Hops	Pellet	18.5	Boil	5 min	7.58	14.5%
16 oz	Citra16 oz Citra Hops	Pellet	11	Dry Hop	5 days		14.5%
110 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
8 oz	Magnum (Pellet)	15.42	7.3%
44 oz	Summit (Pellet)	32.56	39.9%
10 oz	Amarillo (Pellet)	8.49	9.1%
16 oz	Chinook (Pellet)	20.54	14.5%
32 oz	Citra (Pellet) 31.999999926802 oz Citra (Pellet) Hops	4.51	29%
110 oz / $ 0.00

Yeast

Fermentis - Safbrew - Specialty Ale Yeast T-58

Amount:	1 Each	Cost:
Attenuation (avg):	70%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

6,079

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Brews

Public: Yup, Shared
Last Updated: 2017-09-18 22:01 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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