Brew Log History
Target 68°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Northern Brewer1 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Boil
|
60 min |
30.72 |
22.2% |
|
0.50 oz |
Fuggles0.5 oz Fuggles Hops |
|
Pellet |
4.5 |
Boil
|
15 min |
4.4 |
11.1% |
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
7.8 |
Whirlpool at 170 °F
|
30 min |
1.59 |
11.1% |
|
1 oz |
Fuggles1 oz Fuggles Hops |
|
Leaf/Whole |
4.5 |
Hopback at 150 °F
|
10 min |
1.23 |
22.2% |
|
1.50 oz |
Fuggles1.5 oz Fuggles Hops |
|
Leaf/Whole |
4.5 |
Dry Hop
|
3 days |
|
33.3% |
|
4.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1.50 oz |
Northern Brewer (Pellet) 1.4999999965689 oz Northern Brewer (Pellet) Hops |
|
32.31 |
33.3% |
|
0.50 oz |
Fuggles (Pellet) 0.49999999885628 oz Fuggles (Pellet) Hops |
|
4.4 |
11.1% |
|
2.50 oz |
Fuggles (Leaf/Whole) 2.4999999942814 oz Fuggles (Leaf/Whole) Hops |
|
1.23 |
55.5% |
|
4.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
16.5 qt |
Strike 164 |
Infusion |
-- |
154 °F |
60 min |
|
17.5 qt |
Strike 183 |
Sparge |
-- |
168 °F |
15 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
1 each |
Irish Moss
|
|
Fining |
Boil |
15 min. |
|
2 tsp |
Gypsum
|
|
Water Agt |
Mash |
-- |
Notes
Roughly an original Bass Pale clone. BYO "5 British Ale Clone Recipes"
Went a little more complex on the hops
Changed 1275 Thames Valley to 1318 London Ale III then to 1098 British
Water adjustments were minimally adjusted. Also calls for chalk addition
Option to remove flaked corn and replace with one more lb of two row and 10 oz of dextrose
Reduced flaked corn from 2lb to 1lb and added 1.25 lb pale
Changed crystal 60 to crystal 30
OkBrewers Club Seasonal Comp Winner - Bitters and Milds
Award Winning Recipe
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-10-20 20:44 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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