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Tommys red

168 calories 18 carbs
Beer Stats
Method: All Grain
Style: Irish Red Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 69% (brew house)
Calories: 168 calories (Per 355mL)
Carbs: 18 g (Per 355mL)
Created Tuesday November 10th 2015
1.051
1.013
4.98%
20.77
13.7
n/a
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4.90 kg United Kingdom - Maris Otter Pale4.9 kg Maris Otter Pale 38 3.75 89.9%
0.25 kg Finland - Cara Plus 2000.25 kg Cara Plus 200 35 76 4.6%
0.05 kg United Kingdom - Roasted Barley0.05 kg Roasted Barley 29 550 0.9%
0.25 kg German - CaraRed0.25 kg CaraRed 34 20 4.6%
5.45 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
20 g Challenger20 g Challenger Hops Pellet 8.5 Boil 60 min 20.26 66.7%
10 g East Kent Goldings10 g East Kent Goldings Hops Pellet 5 Boil 2 min 0.5 33.3%
 
Mash Guidelines
Amount Description Type Temp Time
20.5 L -- 67 °C 60 min
L -- 75 °C 10 min
Starting Mash Thickness: 3.7 L/kg
 
Other Ingredients
Amount Name Type Use Time
4 g Irish moss Herb Boil 10 min.
 
Yeast
Wyeast - Irish Ale 1084
Amount:
1 Each
Attenuation (avg):
73%
Flocculation:
Medium
Optimum Temp:
17 - 22 °C
Starter:
No
Yeast Pitch Rate and Starter Calculator
Method: All Grain, Style: Irish Red Ale, ABV 4.98%, IBU 20.77, SRM 13.7, Fermentables: (Maris Otter Pale, Cara Plus 200, Roasted Barley, CaraRed) Hops: (Challenger, East Kent Goldings) Other: (Irish moss)
Last Updated and Sharing
 
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Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-07 19:11 UTC
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