Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
6.7 |
Boil
|
15 min |
12.69 |
38.8% |
|
40 g |
Cascade40 g Cascade Hops |
|
Pellet |
6.7 |
Whirlpool
|
0 min |
|
38.8% |
|
23 g |
Magnum23 g Magnum Hops |
|
Pellet |
12.7 |
Boil
|
60 min |
27.88 |
22.3% |
|
103 g
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
80 g |
Cascade (Pellet) 80 g Cascade (Pellet) Hops |
|
12.69 |
77.6% |
|
23 g |
Magnum (Pellet) 23 g Magnum (Pellet) Hops |
|
27.88 |
22.3% |
|
103 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
64 °C |
60 min |
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
2 g |
Tørkede lime blader - lett knust
|
|
Spice |
Boil |
0 min. |
|
1.50 g |
Szechuan pepper, knust
|
|
Spice |
Boil |
0 min. |
Priming
|
Method: Sugar
Amount: 6g pr. ltr
|
Notes
Gjæring på 22gr. i 1 uke. Økes til 25 grader de neste 5 dg.
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2018-06-19 06:32 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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