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Roadie

137 calories 13 carbs
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 90 min
Batch Size: 1900 liters (fermentor volume)
Pre Boil Size: 2000 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 85% (brew house)
Source: TAB
Calories: 137 calories (Per 355mL)
Carbs: 13 g (Per 355mL)
Created Tuesday October 13th 2015
1.042
1.008
4.5%
44.7
6.38
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
275 kg United Kingdom - Pilsen275 kg Pilsen 36 1.8 87.3%
25 kg United Kingdom - Wheat25 kg Wheat 37 2 7.9%
15 kg United Kingdom - Crystal 90L15 kg Crystal 90L 33 90 4.8%
315 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
750 g Magnum750 g Magnum Hops Leaf/Whole 15 First Wort   9.04 3.5%
2500 g Cascade2500 g Cascade Hops Leaf/Whole 7 Hopback at 90 °C 0 min 9.21 11.8%
1500 g Columbus1500 g Columbus Hops Leaf/Whole 15 Whirlpool at 90 °C 0 min 11.84 7.1%
1500 g Summit1500 g Summit Hops Leaf/Whole 18.5 Whirlpool at 90 °C 0 min 14.61 7.1%
5000 g Cascade5000 g Cascade Hops Pellet 7 Dry Hop 7 days 23.5%
5000 g Columbus5000 g Columbus Hops Pellet 15 Dry Hop 7 days 23.5%
5000 g Summit5000 g Summit Hops Pellet 18.5 Dry Hop 7 days 23.5%
 
Mash Guidelines
Amount Description Type Temp Time
1200 L Infusion 67.5 °C 60 min
Starting Mash Thickness: 3 L/kg
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
23.5 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 6966 B cells required
Yeast Pitch Rate and Starter Calculator
Author: TAB, Method: All Grain, Style: American Pale Ale, ABV 4.5%, IBU 44.7, SRM 6.38, Fermentables: (Pilsen, Wheat, Crystal 90L) Hops: (Magnum, Cascade, Columbus, Summit)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2017-03-09 11:25 UTC
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