Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
2.25 oz |
Saaz2.25 oz Saaz Hops |
|
Pellet |
3.5 |
First Wort
|
0 min |
7.07 |
33.3% |
|
2.25 oz |
Saaz2.25 oz Saaz Hops |
|
Pellet |
3.5 |
Boil
|
25 min |
8.12 |
33.3% |
|
2.25 oz |
Styrian Goldings2.25 oz Styrian Goldings Hops |
|
Pellet |
5.5 |
Boil
|
15 min |
9.1 |
33.3% |
|
6.75 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
4.50 oz |
Saaz (Pellet) 4.4999999897066 oz Saaz (Pellet) Hops |
|
15.19 |
66.6% |
|
2.25 oz |
Styrian Goldings (Pellet) 2.2499999948533 oz Styrian Goldings (Pellet) Hops |
|
9.1 |
33.3% |
|
6.75 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
-- |
-- |
150 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
"Saison Redeaux" Saison beer recipe by Ed. All Grain, ABV 6.96%, IBU 24.29, SRM 9.22, Fermentables: (Pilsner, Wheat Malt, Vienna, Victory, Maple Syrup, Rice Hulls) Hops: (Saaz, Styrian Goldings)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-06 14:11 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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