Brew Log History
Target 68°F
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Attenuation: {{ stats.attenuation | number:2 }}%
Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
Readings: {{ readingsCount | number }}
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Columbus0.5 oz Columbus Hops |
|
Pellet |
16.3 |
Boil
|
60 min |
21.24 |
50% |
|
0.30 oz |
Columbus0.3 oz Columbus Hops |
|
Pellet |
16.3 |
Boil
|
30 min |
9.79 |
30% |
|
0.20 oz |
Columbus0.2 oz Columbus Hops |
|
Pellet |
16.3 |
Boil
|
0 min |
|
20% |
|
1 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
31.03 |
100% |
|
1 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
1.5 qt |
|
-- |
-- |
154 °F |
75 min |
Starting Mash Thickness:
1.5 qt/lb
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
5 each |
Vanilla Bean
|
|
Flavor |
Secondary |
-- |
"Imperial Porter 1.0" Baltic Porter beer recipe by JF. All Grain, ABV 6.63%, IBU 31.03, SRM 21.43, Fermentables: (Pale 2-Row, Munich - Light 10L, CaraBrown, Flaked Oats, Caramel / Crystal 10L, Caramel / Crystal 120L, Chocolate) Hops: (Columbus) Other: (Vanilla Bean)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-27 21:13 UTC
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|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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