Brew Log History
Target 64°F
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Columbus1 oz Columbus Hops |
|
Pellet |
15 |
Boil
|
60 min |
50.41 |
11.1% |
|
4 oz |
Columbus 4 oz Columbus Hops |
|
Fresh |
15 |
Boil
|
2 min |
15.5 |
44.4% |
|
4 oz |
Columbus 4 oz Columbus Hops |
|
Fresh |
15 |
Dry Hop
|
0 days |
|
44.4% |
|
9 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
50.41 |
11.1% |
|
8 oz |
Columbus (Fresh) 7.9999999817006 oz Columbus (Fresh) Hops |
|
15.5 |
88.8% |
|
9 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
2 qt/lb
|
Target Water Profile
Louisville, Kentucky
"2015 Fresh Hop IPA" American IPA beer recipe by Jason Rosenberger. All Grain, ABV 6.32%, IBU 65.91, SRM 6.87, Fermentables: (Pilsner, Munich Light, Munich Dark, Cane Sugar) Hops: (Columbus, Columbus ) Other: (Irish Moss, Lactic acid, Gypsum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-10-02 11:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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