Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
4.5 |
Boil
|
60 min |
10.86 |
50% |
|
1 oz |
Ultra1 oz Ultra Hops |
|
Pellet |
4.5 |
Boil
|
10 min |
3.94 |
50% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
1 oz |
Tettnanger (Pellet) 0.99999999771257 oz Tettnanger (Pellet) Hops |
|
10.86 |
50% |
|
1 oz |
Ultra (Pellet) 0.99999999771257 oz Ultra (Pellet) Hops |
|
3.94 |
50% |
|
2 oz
/ $ 0.00
|
"Banana Hammockweizen" Weizen/Weissbier beer recipe by fedewab@gvsu.mail.edu. Extract, ABV 4.83%, IBU 14.8, SRM 4.92, Fermentables: (Liquid Malt Extract - Wheat, Dry Malt Extract - Amber) Steeping Grains: (Flaked Wheat, Flaked Oats, Caramel Pils) Hops: (Tettnanger, Ultra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2013-02-28 01:27 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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