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Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 270 calories (Per 12oz)
Carbs: 27.5 g (Per 12oz)

Created: Friday September 4th 2015

Original Gravity:

1.081

Final Gravity:

1.020

ABV (standard):

8.0%

IBU (tinseth):

155.5

SRM (morey):

6.9

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
11.50 lb	United Kingdom - Pearl11.5 lb Pearl	37	2.1	80.7%
0.75 lb	American - Rye0.75 lb Rye	38	3.5	5.3%
0.75 lb	American - Wheat0.75 lb Wheat	38	1.8	5.3%
0.75 lb	United Kingdom - Cara Malt0.75 lb Cara Malt	35	17.5	5.3%
0.50 lb	Turbinado0.5 lb Turbinado - (late boil kettle addition)	44	10	3.5%
14.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 oz	hopshot4 oz hopshot Hops	Pellet	7	Boil	90 min	105.28	16.7%
1 oz	Mosaic1 oz Mosaic Hops	Leaf/Whole	12.5	Boil	5 min	7.96	4.2%
1 oz	Citra1 oz Citra Hops	Leaf/Whole	11	Boil	5 min	7.01	4.2%
1 oz	Mosaic1 oz Mosaic Hops	Leaf/Whole	12.5	Boil	0 min		4.2%
1 oz	Citra1 oz Citra Hops	Leaf/Whole	11	Boil	0 min		4.2%
2 oz	Mosaic2 oz Mosaic Hops	Leaf/Whole	12.5	Whirlpool at 180 °F	30 min	18.73	8.3%
2 oz	Citra2 oz Citra Hops	Leaf/Whole	11	Whirlpool at 180 °F	30 min	16.48	8.3%
3 oz	Mosaic3 oz Mosaic Hops	Leaf/Whole	12.5	Dry Hop	8 days		12.5%
3 oz	Citra3 oz Citra Hops	Leaf/Whole	11	Dry Hop	8 days		12.5%
3 oz	Mosaic3 oz Mosaic Hops	Leaf/Whole	12.5	Dry Hop	8 days		12.5%
3 oz	Citra3 oz Citra Hops	Leaf/Whole	11	Dry Hop	8 days		12.5%
24 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 oz	hopshot (Pellet)	105.28	16.7%
10 oz	Mosaic (Leaf/Whole)	26.69	41.7%
10 oz	Citra (Leaf/Whole)	23.49	41.7%
24 oz / $ 0.00

Yeast

Wyeast - Rogue Pacman 1764

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Med-High
Optimum Temp:	60 - 72 °F	Starter:	No
Fermentation Temp:	72 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

569

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Brews

Public: Yup, Shared
Last Updated: 2015-09-04 20:07 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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