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Brew!
octopussy
| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 4 lb | Canadian - Pale 2-Row | 36 | 1.75 | 32.5% | |
| 4 lb | United Kingdom - Maris Otter Pale | 38 | 3.75 | 32.5% | |
| 8 oz | Belgian - Special B | 34 | 115 | 4.1% | |
| 1 lb | Flaked Oats | 33 | 2.2 | 8.1% | |
| 2 lb | Cranberry | 1.8 | 0 | 16.2% | |
| 0.75 lb | American - Caramel / Crystal 20L | 35 | 20 | 6.1% | |
| 1 oz | United Kingdom - Roasted Barley | 29 | 550 | 0.5% | |
| 12.31 lbs / $ 0.00 | |||||
| Amount | Name | Cost | Type | Use | Time |
|---|---|---|---|---|---|
| 3 each | oak | Flavor | Secondary | -- | |
| 2 oz | heather | Herb | Boil | 1 hr. |
| Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|
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| $ 0.00 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |
