Bacon Beer Beer Recipe | All Grain American Amber Ale | Brewer's Friend
Brew your best beer EVER. Save 10% on Brewer's Friend Premium today. Use code TAKE10. Sign Up ×

Bacon Beer

167 calories 15.3 g 12 oz
Beer Stats
Method: All Grain
Style: American Amber Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 167 calories (Per 12oz)
Carbs: 15.3 g (Per 12oz)
Created: Saturday August 8th 2015
1.051
1.010
5.5%
28.3
11.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pale Ale8 lb Pale Ale 37 3.5 72.7%
1 lb German - Munich Dark1 lb Munich Dark 37 15.5 9.1%
0.50 lb American - Caramel / Crystal 20L0.5 lb Caramel / Crystal 20L 35 20 4.5%
0.50 lb American - Caramel / Crystal 60L0.5 lb Caramel / Crystal 60L 34 60 4.5%
0.50 lb American - Victory0.5 lb Victory 34 28 4.5%
0.50 lb German - Melanoidin0.5 lb Melanoidin 37 25 4.5%
11 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Cascade0.8 oz Cascade Hops Pellet 7 Boil 60 min 21.63 61.5%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 15 min 6.71 38.5%
1.30 oz / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
"Bacon Beer" American Amber Ale beer recipe by Brew Lab. All Grain, ABV 5.45%, IBU 28.34, SRM 11.65, Fermentables: (Pale Ale, Munich Dark, Caramel / Crystal 20L, Caramel / Crystal 60L, Victory, Melanoidin) Hops: (Cascade)
Recipe Picture
Last Updated and Sharing
 
1,489
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-08-08 14:05 UTC
Discussion about this recipe:
You must be logged in to add comments.

If you do not yet have an account, you may register here.

Back To Top