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Pliny the Elder Clone

Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Efficiency: 70% (brew house)
Calories: 239 calories (Per 12oz)
Carbs: 23.9 g (Per 12oz)

Created: Thursday December 6th 2012

Original Gravity:

1.072

Final Gravity:

1.017

ABV (standard):

7.3%

IBU (tinseth):

236.0

SRM (morey):

7.0

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
14 lb	American - Pale 2-Row14 lb Pale 2-Row	37	1.8	86.2%
0.75 lb	German - Carapils0.75 lb Carapils	35	1.3	4.6%
0.75 lb	American - Caramel / Crystal 40L0.75 lb Caramel / Crystal 40L	34	40	4.6%
0.75 lb	Corn Sugar - Dextrose 0.75 lb Corn Sugar - Dextrose	46	0.5	4.6%
16.25 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
3.50 oz	Columbus3.5 oz Columbus Hops	Pellet	15.2	Boil	90 min	28%
0.75 oz	Columbus0.75 oz Columbus Hops	Pellet	15.2	Boil	45 min	6%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13	Boil	30 min	8%
1 oz	Centennial1 oz Centennial Hops	Pellet	9.7	Aroma	0 min	8%
2.50 oz	Simcoe2.5 oz Simcoe Hops	Pellet	13	Aroma	0 min	20%
1 oz	Simcoe1 oz Simcoe Hops	Pellet	13	Dry Hop	12 days	8%
1 oz	Columbus1 oz Columbus Hops	Pellet	15.2	Dry Hop	12 days	8%
1 oz	Centennial1 oz Centennial Hops	Pellet	9.7	Dry Hop	12 days	8%
0.25 oz	Columbus0.25 oz Columbus Hops	Pellet	15.2	Dry Hop	5 days	2%
0.25 oz	Centennial0.25 oz Centennial Hops	Pellet	9.7	Dry Hop	5 days	2%
0.25 oz	Simcoe0.25 oz Simcoe Hops	Pellet	13	Dry Hop	5 days	2%
12.50 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
5.50 oz	Columbus (Pellet)	0	44%
4.75 oz	Simcoe (Pellet)	0	38%
2.25 oz	Centennial (Pellet)	0	18%
12.50 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
24	6 gal @ 162	Infusion	--	150 °F	60 min
16	4 gal @ 175	Sparge	--	170 °F	5 min

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,586

Views

Brews

Public: Yup, Shared
Last Updated: 2012-12-06 20:34 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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