Roques_Roies_23_BBC Beer Recipe | All Grain Standard/Ordinary Bitter | Brewer's Friend
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Roques_Roies_23_BBC

113 calories 11.5 g 330 ml
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Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Koldo
Calories: 113 calories (Per 330ml)
Carbs: 11.5 g (Per 330ml)
Created: Friday June 26th 2015
1.037
1.009
3.7%
57.9
9.7
n/a
n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 75.6%
0.50 kg German - Pilsner0.5 kg Pilsner 38 1.6 12.6%
0.10 kg United Kingdom - Wheat0.1 kg Wheat 37 2 2.5%
0.15 kg Flaked Barley0.15 kg Flaked Barley 32 2.2 3.8%
0.15 kg Flaked Oats0.15 kg Flaked Oats 33 2.2 3.8%
0.05 kg United Kingdom - Chocolate0.05 kg Chocolate 34 425 1.3%
0.02 kg United Kingdom - Crystal 140L0.02 kg Crystal 140L 33 140 0.5%
3.97 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
7 g Summit7 g Summit Hops Leaf/Whole 17.4 Boil 60 min 17.61 15.9%
10 g Chinook10 g Chinook Hops Leaf/Whole 11 Boil 60 min 15.91 22.7%
7 g Summit7 g Summit Hops Leaf/Whole 17.4 Boil 20 min 10.67 15.9%
10 g Chinook10 g Chinook Hops Leaf/Whole 11 Boil 20 min 9.63 22.7%
5 g Summit5 g Summit Hops Leaf/Whole 17.4 Boil 5 min 2.51 11.4%
5 g Chinook5 g Chinook Hops Leaf/Whole 11 Boil 5 min 1.59 11.4%
44 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
150 12 20 110 300 0
aigua Senterada
a mash: 1 ml H2SO4
- 4g CaCl2
- 2 gCaSO4
- 1g NaCl
a sparge:
- 0,8 ml H2SO4
Mash Chemistry and Brewing Water Calculator
"Roques_Roies_23_BBC" Standard/Ordinary Bitter beer recipe by Koldo. All Grain, ABV 3.67%, IBU 57.92, SRM 9.74, Fermentables: (Maris Otter Pale, Pilsner, Wheat, Flaked Barley, Flaked Oats, Chocolate, Crystal 140L) Hops: (Summit, Chinook)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-08-04 11:02 UTC
NEW Water Requirements:
Roques_Roies_23_BBC
Equipment Profile Used

System Default

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Water Requirements:
Roques_Roies_23_BBC
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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