Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
60 g |
Nelson Sauvin60 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil
|
45 min |
32.41 |
21.4% |
|
80 g |
Amarillo80 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
15 min |
16.07 |
28.6% |
|
100 g |
Cascade100 g Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
5 min |
6.57 |
35.7% |
|
40 g |
Nelson Sauvin40 g Nelson Sauvin Hops |
|
Leaf/Whole |
12.5 |
Boil
|
1 min |
1.01 |
14.3% |
|
280 g
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
50 L |
|
Infusion |
-- |
63 °C |
70 min |
|
|
|
Temperature |
-- |
73 °C |
5 min |
|
|
|
Temperature |
-- |
78 °C |
5 min |
Starting Mash Thickness:
4.06 L/kg
|
Target Water Profile
Balanced Profile
"red ale" California Common Beer recipe by the sandy brewer. All Grain, ABV 5.19%, IBU 56.06, SRM 10.74, Fermentables: (Vienna, CaraMunich II, CaraRed, Pale Wheat) Hops: (Nelson Sauvin, Amarillo, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-06-20 00:59 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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