| Amount | Fermentable | Cost | PPG | °L | Bill % |
|---|---|---|---|---|---|
| 3 kg | German - Pale Ale | 39 | 2.3 | 61.2% | |
| 0.70 kg | German - CaraMunich II | 34 | 46 | 14.3% | |
| 0.50 kg | German - CaraRed | 34 | 20 | 10.2% | |
| 0.50 kg | German - Vienna | 37 | 4 | 10.2% | |
| 0.20 kg | German - Pale Wheat | 39 | 1.5 | 4.1% | |
| 4.90 kg / $ 0.00 | |||||
| Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
|---|---|---|---|---|---|---|---|---|
| 10 g | Centennial | Pellet | 10 | Boil | 60 min | 15.84 | 50% | |
| 10 g | Hallertau Mittelfruh | Pellet | 3.75 | Boil | 10 min | 2.15 | 50% | |
| 20 g / $ 0.00 | ||||||||
| Fermentis - Safale - English Ale Yeast S-04 | ||||||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
|
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| $ 0.00 |
| Cost $ | Cost % | |
|---|---|---|
| Fermentables | $ | |
| Steeping Grains (Extract Only) |
$ | |
| Hops | $ | |
| Yeast | $ | |
| Other | $ | |
| Cost Per Barrel | $ 0.00 | |
| Cost Per Pint | $ 0.00 | |
| Total Cost | $ 0.00 |