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Citrus Wheat

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 2.8 gallons (fermentor volume)
Pre Boil Size: 3.8 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 177 calories (Per 12oz)
Carbs: 15.8 g (Per 12oz)

Created: Friday May 8th 2015

Original Gravity:

1.054

Final Gravity:

1.010

ABV (standard):

5.8%

IBU (tinseth):

42.2

SRM (morey):

5.1

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
3 lb	American - Pale 2-Row3 lb Pale 2-Row	37	1.8	56.6%
2 lb	American - White Wheat2 lb White Wheat	40	2.8	37.7%
0.30 lb	American - Caramel / Crystal 20L0.3 lb Caramel / Crystal 20L	35	20	5.7%
5.30 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
4 g	Apollo4 g Apollo Hops	Pellet	20	Boil	60 min	21	4.5%
14 g	Citra14 g Citra Hops	Pellet	11	Whirlpool at 180 °F	35 min	7.27	15.9%
14 g	Amarillo14 g Amarillo Hops	Pellet	8.6	Whirlpool at 180 °F	35 min	5.68	15.9%
14 g	Nelson Sauvin14 g Nelson Sauvin Hops	Pellet	12.5	Whirlpool at 180 °F	35 min	8.26	15.9%
14 g	Citra14 g Citra Hops	Pellet	11	Dry Hop	5 days		15.9%
14 g	Amarillo14 g Amarillo Hops	Pellet	8.6	Dry Hop	5 days		15.9%
14 g	Nelson Sauvin14 g Nelson Sauvin Hops	Pellet	12.5	Dry Hop	5 days		15.9%
88 g / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
4 g	Apollo (Pellet) 4 g Apollo (Pellet) Hops	21	4.5%
28 g	Citra (Pellet) 28 g Citra (Pellet) Hops	7.27	31.8%
28 g	Amarillo (Pellet) 28 g Amarillo (Pellet) Hops	5.68	31.8%
28 g	Nelson Sauvin (Pellet) 28 g Nelson Sauvin (Pellet) Hops	8.26	31.8%
88 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Infusion	--	152 °F	45 min
Starting Mash Thickness: 1.5 qt/lb

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	81%	Flocculation:	Medium
Optimum Temp:	54 - 77 °F	Starter:	No
Fermentation Temp:	63 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Notes

Modeled after:
http://www.bertusbrewery.com/2013/10/wedding-batch-1-hoppily-ever-after.html

Last Updated and Sharing

682

Views

Brews

Public: Yup, Shared
Last Updated: 2015-05-08 19:03 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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