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May the schwarz bier with you v2

157 calories 15 carbs
Beer Stats
Method: All Grain
Style: Schwarzbier
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 45 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Matthew Langridge
Rating:
31

Calories: 157 calories (Per 355mL)
Carbs: 15 g (Per 355mL)
Created Monday May 4th 2015
1.048
1.010
4.95%
26.93
23.57
n/a
 
Fermentables
Amount Fermentable PPG °L Bill %
4 kg American - Pilsner4 kg Pilsner 37 1.8 73%
180 g American - Caramel / Crystal 60L180 g Caramel / Crystal 60L 34 60 3.3%
150 g German - Carafa III150 g Carafa III 32 535 2.7%
150 g American - Chocolate150 g Chocolate 29 350 2.7%
1 kg American - Munich - Light 10L1 kg Munich - Light 10L 33 10 18.2%
5.48 kg Total      
 
Hops
Amount Variety Type AA Use Time IBU Bill %
11.5 g Columbus11.5 g Columbus Hops Pellet 14.4 Boil 60 min 21.83 27.7%
30 g Hallertau Mittelfruh30 g Hallertau Mittelfruh Hops Pellet 2.6 Boil 15 min 5.1 72.3%
 
Mash Guidelines
Amount Description Type Temp Time
37 L Sparge 66 °C 75 min
Starting Mash Thickness: 3 L/kg
 
Yeast
White Labs - German Ale/ Kölsch Yeast WLP029
Amount:
1
Attenuation (custom):
77%
Flocculation:
Medium
Optimum Temp:
18 - 21 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
Yeast Pitch Rate and Starter Calculator
Author: Matthew Langridge, Method: All Grain, Style: Schwarzbier, ABV 4.95%, IBU 26.93, SRM 23.57, Fermentables: (Pilsner, Caramel / Crystal 60L, Carafa III, Chocolate, Munich - Light 10L) Hops: (Columbus, Hallertau Mittelfruh)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2018-02-01 11:42 UTC
Discussion about this recipe:
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Speckled Pig 05/18/2016 at 01:49am
3 of 5

Had a sample of this while it was still young, not a lot of hop aroma and the bitterness seems to be slightly overwhelming. I am a bit dissapointed, I hope this will get better with time.


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