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Leesti

100 calories 9.5 g 330 ml
Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 8 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 35% (brew house)
Source: Joost Yervante Damad
Calories: 100 calories (Per 330ml)
Carbs: 9.5 g (Per 330ml)
Created Sunday April 19th 2015
1.033
1.007
3.5%
45.62
5.58
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,500 g Belgian - Pilsner1500 g Pilsner 37 1.6 60.6%
750 g Belgian - Wheat750 g Wheat 38 1.8 30.3%
200 g Weyermann - CaraBelge200 g CaraBelge 33 13.6 8.1%
25 g German - Acidulated Malt25 g Acidulated Malt 27 3.4 1%
2.48 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3 g Columbus3 g Columbus Hops Pellet 15 Boil 50 min 16.74 1.9%
5 g Cascade5 g Cascade Hops Pellet 7 Aroma 15 min 6.79 3.2%
2 g Columbus2 g Columbus Hops Pellet 15 Aroma 15 min 5.82 1.3%
5 g Styrian Goldings5 g Styrian Goldings Hops Pellet 5.5 Aroma 15 min 5.34 3.2%
10 g Cascade10 g Cascade Hops Pellet 7 Aroma 5 min 5.46 6.4%
1 g Columbus1 g Columbus Hops Pellet 15 Aroma 5 min 1.17 0.6%
10 g Styrian Goldings10 g Styrian Goldings Hops Pellet 5.5 Aroma 5 min 4.29 6.4%
60 g Cascade60 g Cascade Hops Pellet 7 Dry Hop 5 days 38.5%
60 g Styrian Goldings60 g Styrian Goldings Hops Pellet 5.5 Dry Hop 5 days 38.5%
156 g / 0.00 €
 
Yeast
Danstar - Belle Saison Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
Low
Optimum Temp:
17 - 24 °C
Starter:
No
0.00 € Yeast Pitch Rate and Starter Calculator
Author: Joost Yervante Damad, Method: BIAB, Style: Saison, ABV 3.5%, IBU 45.62, SRM 5.58, Fermentables: (Pilsner, Wheat, CaraBelge, Acidulated Malt) Hops: (Columbus, Cascade, Styrian Goldings)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2015-04-20 18:01 UTC
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