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Scottish 60/-

117 calories
brewer logo
Method: All Grain
Style: Scottish Light 60/-
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jay
Calories: 117 calories (Per 12oz)
Share: <EMBED>
1.035
1.012
3.03%
14.11
14.63
n/a
 
Brew Log History

Attenuation: {{ stats.attenuation | number:2 }}%

Calories: {{ stats.calories | number:0 }} / 12 oz

Readings: {{ readings.length | number }}
 
Fermentables
Amount Fermentable PPG °L Bill %
5 lb United Kingdom - Golden Promise5 lb Golden Promise 37 3 62%
0.5 lb Belgian - CaraMunich0.5 lb CaraMunich 33 50 6.2%
0.5 lb Canadian - Honey Malt0.5 lb Honey Malt 37 25 6.2%
1 lb American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L 34 40 12.4%
0.5 lb American - Caramel / Crystal 120L0.5 lb Caramel / Crystal 120L 33 120 6.2%
1 oz American - Midnight Wheat Malt1 oz Midnight Wheat Malt 33 550 0.8%
0.5 lb Maltodextrin0.5 lb Maltodextrin 39 0 6.2%
8.06 lb Total      
 
Hops
Amount Variety Type AA Use Time IBU
0.5 oz East Kent Goldings0.5 oz East Kent Goldings Hops Pellet 7.2 Boil 60 min 14.11
 
Mash Guidelines
Amount Description Type Temp Time
----156 °F--
 
Yeast
Amount:
1
Attenuation (avg):
72.5%
Flocculation:
Medium
Optimum Temp:
65 - 70 °F
Starter:
Yes
Yeast Pitch Rate and Starter Calculator
WLP French Ale
Amount:
1
Attenuation (avg):
0%
Flocculation:
Optimum Temp:
0 - 0 °F
Starter:
Yes
Yeast Pitch Rate and Starter Calculator
 
Notes
Subbed in midnight wheat because I couldn't find any pale chocolate.

Kept the SRM around the same level.
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View Count: 859
Brew Count: 0
Last Updated: 2013-11-22 20:44 UTC
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