Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
3 oz |
Hersbrucker3 oz Hersbrucker Hops |
|
Pellet |
2 |
Boil
|
75 min |
12.25 |
47.6% |
1 oz |
Tettnanger1 oz Tettnanger Hops |
|
Pellet |
2 |
Boil
|
60 min |
3.91 |
15.9% |
1 oz |
Saaz1 oz Saaz Hops |
|
Leaf/Whole |
2.8 |
Boil
|
60 min |
4.97 |
15.9% |
1 oz |
Domestic Hallertau1 oz Domestic Hallertau Hops |
|
Pellet |
2.5 |
Boil
|
75 min |
5.11 |
15.9% |
0.30 oz |
Northern Brewer0.3 oz Northern Brewer Hops |
|
Pellet |
9.6 |
Boil
|
60 min |
5.63 |
4.8% |
6.30 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
28 qt |
|
Infusion |
-- |
149 °F |
90 min |
Starting Mash Thickness:
1.2 qt/lb
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tbsp |
Irish moss
|
|
Fining |
Boil |
20 min. |
1 tbsp |
Yeast nutrient
|
|
Other |
Boil |
20 min. |
"Kolsch" Kölsch beer recipe by Brewing clissic styles. All Grain, ABV 6.75%, IBU 31.87, SRM 4.03, Fermentables: (Pilsner, Pale Ale) Hops: (Hersbrucker, Tettnanger, Saaz, Domestic Hallertau, Northern Brewer) Other: (Irish moss, Yeast nutrient)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-01-02 16:29 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
Fermentables |
$ |
|
Steeping Grains (Extract Only) |
$ |
|
Hops |
$ |
|
Yeast |
$ |
|
Other |
$ |
|
Cost Per Barrel |
$ 0.00 |
|
Cost Per Pint |
$ 0.00 |
|
Total Cost |
$ 0.00 |
|
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