Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Warrior0.5 oz Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
26.82 |
6.7% |
|
0.50 oz |
Centennial0.5 oz Centennial Hops |
|
Pellet |
9.2 |
Boil
|
10 min |
5.59 |
6.7% |
|
0.50 oz |
Amarillo0.5 oz Amarillo Hops |
|
Pellet |
8.2 |
Boil
|
10 min |
4.98 |
6.7% |
|
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9.2 |
Whirlpool at 200 °F
|
5 min |
|
13.3% |
|
5 oz |
Amarillo5 oz Amarillo Hops |
|
Pellet |
8.2 |
Whirlpool at 200 °F
|
0 min |
|
66.7% |
|
7.50 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Warrior (Pellet) 0.49999999885628 oz Warrior (Pellet) Hops |
|
26.82 |
6.7% |
|
1.50 oz |
Centennial (Pellet) 1.4999999965689 oz Centennial (Pellet) Hops |
|
5.59 |
20% |
|
5.50 oz |
Amarillo (Pellet) 5.4999999874191 oz Amarillo (Pellet) Hops |
|
4.98 |
73.4% |
|
7.50 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
4 gal |
|
Infusion |
-- |
154 °F |
60 min |
|
5 gal |
|
Sparge |
-- |
170 °F |
5 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
West Sacramento
"Manduca Red" American Amber Ale beer recipe by MockY. All Grain, ABV 5.77%, IBU 37.4, SRM 14.95, Fermentables: (Pale 2-Row, Munich Light, Caramel / Crystal 60L, Caramel / Crystal 120L, De-Husked Caraf I) Hops: (Warrior, Centennial, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-03-19 20:47 UTC
For quick copying and pasting to a text based forum or email.
Click the Download as HTML file button below.
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
Discussion about this recipe:
Recipe Tools ▼
Brew!
