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Mosaic IPA

Method: All Grain
Style: American IPA
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 235 calories (Per 12oz)
Carbs: 23.7 g (Per 12oz)

Created: Saturday March 14th 2015

Original Gravity:

1.071

Final Gravity:

1.017

ABV (standard):

7.1%

IBU (tinseth):

90.1

SRM (morey):

5.8

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
12.75 lb	American - Pale 2-Row12.75 lb Pale 2-Row	37	1.8	87.6%
0.55 lb	American - Carapils (Dextrine Malt)0.55 lb Carapils (Dextrine Malt)	33	1.8	3.8%
0.70 lb	Corn Sugar - Dextrose0.7 lb Corn Sugar - Dextrose	46	0.5	4.8%
0.55 lb	American - Victory0.55 lb Victory	34	28	3.8%
14.55 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Chinook1 oz Chinook Hops	Pellet	13	Boil	90 min	47.3	14.3%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	30 min	16.6	7.1%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	30 min	11.24	7.1%
0.50 oz	Simcoe0.5 oz Simcoe Hops	Pellet	12.7	Boil	10 min	7.83	7.1%
0.50 oz	Amarillo0.5 oz Amarillo Hops	Pellet	8.6	Boil	10 min	5.3	7.1%
1 oz	Mosaic 1 oz Mosaic Hops	Pellet	12.7	Boil	1 min	1.86	14.3%
3 oz	Mosaic 3 oz Mosaic Hops	Pellet	12.7	Dry Hop	7 days		42.9%
7 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
1 oz	Chinook (Pellet)	47.3	14.3%
1 oz	Simcoe (Pellet)	24.43	14.2%
1 oz	Amarillo (Pellet)	16.54	14.2%
4 oz	Mosaic (Pellet)	1.86	57.2%
7 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
17 qt		Infusion	--	151 °F	60 min
Starting Mash Thickness: 1.25 qt/lb

Yeast

White Labs - California Ale Yeast WLP001

Amount:	1 Each	Cost:
Attenuation (avg):	76.5%	Flocculation:	Medium
Optimum Temp:	68 - 73 °F	Starter:	Yes
Fermentation Temp:	68 °F	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

628

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Public: Yup, Shared
Last Updated: 2015-03-16 22:14 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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