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Tropic King

303 calories
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 12 gallons (ending kettle volume)
Boil Size: 14 gallons
Boil Gravity: 1.078 (recipe based estimate)
Efficiency: 70% (ending kettle)
Source: cmac
Share: <EMBED>
1.091
1.022
9.05%
19.05
5.82
n/a
Fermentables
Amount Fermentable PPG °L Bill %
28 lbAmerican - Pale 2-Row28 lb Pale 2-Row371.868.3%
5 lbGerman - Munich Light5 lb Munich Light37612.2%
3 lbGerman - Pale Wheat3 lb Pale Wheat391.57.3%
1 lbGerman - Caramel Pils1 lb Caramel Pils352.42.4%
4 lbBelgian Candi Syrup - Clear4 lb Belgian Candi Syrup - Clear3209.8%
41 lb Total      
Hops
Amount Variety Type AA Use Time IBU
1 ozrakau1 oz rakau HopsPellet10Boil60 min12.34
1.5 ozrakau1.5 oz rakau HopsPellet10Boil10 min6.71
2 ozopal2 oz opal HopsPellet7Aroma0 min
2 ozrakau2 oz rakau HopsPellet10Dry Hop7 days
Yeast
Amount:
1
Attenuation (avg):
76%
Flocculation:
Variable
Optimum Temp:
70 - 95 °F
Starter:
No
Yeast Pitch Rate and Starter Calculator
Author: cmac, Method: All Grain, Style: Saison, ABV 9.05%, IBU 19.05, SRM 5.82, Fermentables: (Pale 2-Row, Munich Light, Pale Wheat, Caramel Pils, Belgian Candi Syrup - Clear) Hops: (rakau, opal)
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View Count: 615
Brew Count: 0
Last Updated: 2015-12-15 04:25 UTC
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