Brew Log History
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Calories: {{ stats.calories | number:1 }} / 12oz
Carbs: {{ stats.carbs | number:1 }} g / 12oz
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Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.66 oz |
Styrian Goldings0.66 oz Styrian Goldings Hops |
|
Pellet |
3.2 |
First Wort
|
0 min |
8.25 |
38.4% |
|
0.40 oz |
Styrian Goldings0.4 oz Styrian Goldings Hops |
|
Pellet |
3.2 |
Boil
|
20 min |
5 |
23.3% |
|
0.66 oz |
Strisselspalt0.66 oz Strisselspalt Hops |
|
Pellet |
3.5 |
Boil
|
5 min |
2.97 |
38.4% |
|
1.72 oz
/ $ 0.00
|
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
2.1 gal |
Mash |
Infusion |
-- |
150 °F |
75 min |
|
3.1 gal |
Batch Sparge |
Sparge |
-- |
170 °F |
10 min |
Starting Mash Thickness:
1.5 qt/lb
|
Target Water Profile
Balanced Profile
"Grisette" Saison beer recipe by RWEST. All Grain, ABV 5.05%, IBU 16.22, SRM 5.29, Fermentables: (Pilsner, White Wheat, Honey Malt, Turbinado) Hops: (Styrian Goldings, Strisselspalt)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2015-02-27 18:25 UTC
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Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
|
Cost $ |
Cost % |
| Fermentables |
$ |
|
Steeping Grains
(Extract Only) |
$ |
|
| Hops |
$ |
|
| Yeast |
$ |
|
| Other |
$ |
|
| Cost Per Barrel |
$ 0.00 |
|
| Cost Per Pint |
$ 0.00 |
|
| Total Cost |
$ 0.00 |
|
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