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NB Alt

Name: NB Alt
Prep time: 90 min
Cook time: 60 min
Total time: 150 min
Yield: 2.5 gallons
Cuisine: Homebrewing
Ingredients: 2.06 lb Munich Light; 0.91 lb Munich Dark; 1.71 lb Pilsner; 0.23 lb Carafa II; 0.23 oz Perle Hops; 0.45 oz Perle Hops; 0.45 oz Hersbrucker Hops

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Method: BIAB
Style: North German Altbier
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 4.5 gallons
Pre Boil Gravity: 1.026 (recipe based estimate)
Efficiency: 65% (brew house)
Source: NB
Calories: 155 calories (Per 12oz)
Carbs: 15.5 g (Per 12oz)

Created: Saturday February 21st 2015

Original Gravity:

1.047

Final Gravity:

1.011

ABV (standard):

4.8%

IBU (tinseth):

44.9

SRM (morey):

22.1

Mash pH

n/a

Cost $

n/a

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Brew Log History

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.06 lb	German - Munich Light2.06 lb Munich Light	37	6	42%
0.91 lb	German - Munich Dark0.91 lb Munich Dark	37	15.5	18.5%
1.71 lb	German - Pilsner1.71 lb Pilsner	38	1.6	34.8%
0.23 lb	German - Carafa II0.23 lb Carafa II	32	425	4.7%
4.91 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
0.23 oz	Perle0.23 oz Perle Hops	Pellet	8.2	Boil	60 min	17.74	20.4%
0.45 oz	Perle0.45 oz Perle Hops	Pellet	8.2	Boil	20 min	21.02	39.8%
0.45 oz	Hersbrucker0.45 oz Hersbrucker Hops	Pellet	4	Boil	10 min	6.14	39.8%
1.13 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		Temperature	--	151 °F	90 min

Yeast

Wyeast - German Ale 1007

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	Low
Optimum Temp:	55 - 68 °F	Starter:	No
Fermentation Temp:	66 °F	Pitch Rate:	0.5 (M cells / ml / ° P) 55 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

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Public: Yup, Shared
Last Updated: 2017-03-09 16:43 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
0.68 oz	Perle (Pellet)	38.76	60.2%
0.45 oz	Hersbrucker (Pellet)	6.14	39.8%
1.13 oz / $ 0.00

View Recipe

NB Alt

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