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Zombie Dust

Name: Zombie Dust
Prep time: 45 min
Cook time: 60 min
Total time: 105 min
Yield: 20 liters
Cuisine: Homebrewing
Ingredients: 5.65 kg Pale Ale; 0.96 kg Munich Light; 0.22 kg Carapils; 0.2 kg CaraMunich II; 0.2 kg Melanoidin; 0.2 kg Acidulated Malt; 18 g Citra Hops; 30 g Citra Hops; 30 g Citra Hops; 30 g Citra Hops; 30 g Citra Hops; 80 g Citra Hops

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Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 65% (brew house)
Source: brew.is
Calories: 229 calories (Per 330ml)
Carbs: 23.9 g (Per 330ml)

Created: Thursday February 5th 2015

Original Gravity:

1.074

Final Gravity:

1.019

ABV (standard):

7.2%

IBU (tinseth):

70.1

SRM (morey):

10.4

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 18°C
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Carbs: {{ stats.carbs | number:1 }} g / 330ml

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
5.65 kg	American - Pale Ale5.65 kg Pale Ale	37	3.5	76%
0.96 kg	German - Munich Light0.96 kg Munich Light	37	6	12.9%
0.22 kg	German - Carapils0.22 kg Carapils	35	1.3	3%
0.20 kg	German - CaraMunich II0.2 kg CaraMunich II	34	46	2.7%
0.20 kg	German - Melanoidin0.2 kg Melanoidin	37	25	2.7%
0.20 kg	German - Acidulated Malt0.2 kg Acidulated Malt	27	3.4	2.7%
7.43 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
18 g	Citra18 g Citra Hops	Pellet	11	Boil	60 min	24.73	8.3%
30 g	Citra30 g Citra Hops	Pellet	11	Boil	15 min	20.45	13.8%
30 g	Citra30 g Citra Hops	Pellet	11	Boil	10 min	14.94	13.8%
30 g	Citra30 g Citra Hops	Pellet	11	Boil	5 min	8.22	13.8%
30 g	Citra30 g Citra Hops	Pellet	11	Boil	1 min	1.78	13.8%
80 g	Citra80 g Citra Hops	Pellet	11	Dry Hop	7 days		36.7%
218 g / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
		--	--	68 °C	45 min

Yeast

Fermentis - Safale - English Ale Yeast S-04

Amount:	1 Each	Cost:
Attenuation (avg):	75%	Flocculation:	High
Optimum Temp:	12 - 25 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	-

$ 0.00 Yeast Pitch Rate and Starter Calculator

Last Updated and Sharing

1,423

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Brews

Public: Yup, Shared
Last Updated: 2016-01-21 10:06 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	Cost	IBU	Bill %
218 g	Citra (Pellet) 218 g Citra (Pellet) Hops		70.12	100.2%
218 g / $ 0.00

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Zombie Dust

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