Strawberry Rhubarb Cream Ale Beer Recipe | Extract Cream Ale by Patmaguire19 | Brewer's Friend
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Strawberry Rhubarb Cream Ale

145 calories 15 g 12 oz
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Beer Stats
Method: Extract
Style: Cream Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 5.5 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Source: Pat Maguire
Calories: 145 calories (Per 12oz)
Carbs: 15 g (Per 12oz)
Created: Tuesday February 3rd 2015
1.044
1.011
4.3%
20.7
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 lb Dry Malt Extract - Light3 lb Dry Malt Extract - Light 42 4 35.3%
0.50 lb Corn Sugar - Dextrose0.5 lb Corn Sugar - Dextrose 46 0.5 5.9%
0.25 lb Maltodextrin0.25 lb Maltodextrin 39 0 2.9%
3.75 lbs / 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 47.1%
8 oz Flaked Corn8 oz Flaked Corn 40 0.5 5.9%
4 oz American - Caramel / Crystal 10L4 oz Caramel / Crystal 10L 35 10 2.9%
0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Cluster0.5 oz Cluster Hops Pellet 6.5 Boil 60 min 13.5 50%
0.50 oz Cascade0.5 oz Cascade Hops Pellet 7 Boil 15 min 7.21 50%
1 oz / 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
5 lb Strawberries Flavor Secondary 1 min.
1 lb Rhubarb Flavor Secondary 1 min.
 
Yeast
White Labs - Cream Ale Yeast Blend WLP080
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Medium
Optimum Temp:
65 - 70 °F
Starter:
Yes
Fermentation Temp:
67 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Corn sugar       Amount: 4 oz       CO2 Level: 2.4 Volumes
"Strawberry Rhubarb Cream Ale" Cream Ale beer recipe by Pat Maguire. Extract, ABV 4.29%, IBU 20.72, SRM 4.15, Fermentables: (Dry Malt Extract - Light, Corn Sugar - Dextrose, Maltodextrin) Steeping Grains: (Pale 2-Row, Flaked Corn, Caramel / Crystal 10L) Hops: (Cluster, Cascade) Other: (Strawberries, Rhubarb)
Recipe Picture
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2016-03-23 12:26 UTC
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Patmaguire19 03/04/2015 at 03:28am
Fruit was added to secondary. 7 days in primary, secondary with fruit for another 7 days.


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