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2 & 6 Row ( Really ?) , Bring on the Barley, IPA,

Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Efficiency: 70% (brew house)
Source: Mark & Debs
Calories: 206 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)

Created: Saturday September 29th 2012

Original Gravity:

1.062

Final Gravity:

1.017

ABV (standard):

5.8%

IBU (tinseth):

117.0

SRM (morey):

4.4

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
8.50 lb	American - Wheat8.5 lb Wheat	38	1.8	30.9%
8 lb	American - Pale 6-Row8 lb Pale 6-Row	35	1.8	29.1%
6 lb	American - Pale 2-Row6 lb Pale 2-Row	37	1.8	21.8%
3 lb	American - Pale Ale3 lb Pale Ale	37	3.5	10.9%
1 lb	Flaked Barley1 lb Flaked Barley	32	2.2	3.6%
1 lb	Rice Hulls1 lb Rice Hulls	0	0	3.6%
27.50 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	Bill %
4 oz	Home Mix4 oz Home Mix Hops	Leaf/Whole	12	Boil	60 min	40%
3 oz	Home Mix3 oz Home Mix Hops	Leaf/Whole	12	Boil	20 min	30%
1 oz	Home Mix1 oz Home Mix Hops	Leaf/Whole	12	Boil	15 min	10%
1 oz	Home Mix1 oz Home Mix Hops	Leaf/Whole	12	Boil	7 min	10%
1 oz	Cascade1 oz Cascade Hops	Leaf/Whole	7	Dry Hop	0 days	10%
10 oz / $ 0.00

Show Summary View

Amount	Variety	IBU	Bill %
9 oz	Home Mix (Leaf/Whole)	0	90%
1 oz	Cascade (Leaf/Whole)		10%
10 oz / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
26		Infusion	--	153 °F	60 min

Other Ingredients

Amount	Name	Cost	Type	Use	Time
2 oz	Black Pepper Corn		Spice	Boil	3 min.
1 oz	irish moss		Fining	Boil	15 min.

Yeast

Fermentis - Safale - American Ale Yeast US-05

Amount:	1 Each	Cost:
Attenuation (avg):	72%	Flocculation:	Medium
Optimum Temp:	59 - 75 °F	Starter:	Yes

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: Keg Amount: 4oz per 5 Gallon

Notes

Home Grown hop Mix, Summit, Chinook, Columbus 2012

6.5 Gallons strike at 174 gave 154 had to add extra water too much grain

Spurge 174

1oz for each of the 5 gallons cascade dry hopped

Last Updated and Sharing

2,235

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Brews

Public: Yup, Shared
Last Updated: 2012-10-31 23:53 UTC

System Default

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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