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2 & 6 Row ( Really ?) , Bring on the Barley, IPA,

206 calories 22.4 g 12 oz
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 12 gallons
Efficiency: 70% (brew house)
Source: Mark & Debs
Calories: 206 calories (Per 12oz)
Carbs: 22.4 g (Per 12oz)
Created Saturday September 29th 2012
1.062
1.017
5.8%
117.0
4.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 lb American - Wheat8.5 lb Wheat 38 1.8 30.9%
8 lb American - Pale 6-Row8 lb Pale 6-Row 35 1.8 29.1%
6 lb American - Pale 2-Row6 lb Pale 2-Row 37 1.8 21.8%
3 lb American - Pale Ale3 lb Pale Ale 37 3.5 10.9%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 3.6%
1 lb Rice Hulls1 lb Rice Hulls 0 0 3.6%
27.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
4 oz Home Mix4 oz Home Mix Hops Leaf/Whole 12 Boil 60 min 40%
3 oz Home Mix3 oz Home Mix Hops Leaf/Whole 12 Boil 20 min 30%
1 oz Home Mix1 oz Home Mix Hops Leaf/Whole 12 Boil 15 min 10%
1 oz Home Mix1 oz Home Mix Hops Leaf/Whole 12 Boil 7 min 10%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Dry Hop 0 days 10%
10 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
26 Infusion 153 °F 60 min
 
Other Ingredients
Amount Name Cost Type Use Time
2 oz Black Pepper Corn Spice Boil 3 min.
1 oz irish moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
72%
Flocculation:
Medium
Optimum Temp:
59 - 75 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: Keg       Amount: 4oz per 5 Gallon      
 
Notes

Home Grown hop Mix, Summit, Chinook, Columbus 2012

6.5 Gallons strike at 174 gave 154 had to add extra water too much grain

Spurge 174

1oz for each of the 5 gallons cascade dry hopped

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-10-31 23:53 UTC
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