Tropical Stout Puma Beer Recipe | All Grain Foreign Extra Stout | Brewer's Friend
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Tropical Stout Puma

184 calories 18.4 g 330 ml
Beer Stats
Method: All Grain
Style: Foreign Extra Stout
Boil Time: 60 min
Batch Size: 60 liters (fermentor volume)
Pre Boil Size: 75 liters
Efficiency: 68% (brew house)
Source: JeanPaul
Calories: 184 calories (Per 330ml)
Carbs: 18.4 g (Per 330ml)
Created: Monday September 3rd 2012
1.060
1.014
6.1%
30.4
31.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg German - Pilsner10 kg Pilsner 38 1.6 58.8%
1 kg American - Chocolate1 kg Chocolate 29 350 5.9%
1 kg American - Caramel / Crystal 60L1 kg Caramel / Crystal 60L 34 60 5.9%
0.50 kg American - Roasted Barley0.5 kg Roasted Barley - (late boil kettle addition) 33 300 2.9%
0.25 kg American - Caramel / Crystal 150L0.25 kg Caramel / Crystal 150L 33 150 1.5%
4 kg Flaked Corn4 kg Flaked Corn 40 0.5 23.5%
0.25 kg Belgian - Biscuit0.25 kg Biscuit 35 23 1.5%
17 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Nugget50 g Nugget Hops Pellet 14 Boil 60 min 100%
50 g / 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
50 simple infusion Infusion -- 65 °C 90 min
 
Yeast
Danstar - Nottingham Ale Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
77%
Flocculation:
High
Optimum Temp:
14 - 21 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 40 75 80 110
Mash Chemistry and Brewing Water Calculator
"Tropical Stout Puma" Foreign Extra Stout beer recipe by JeanPaul. All Grain, ABV 6.08%, IBU 30.44, SRM 31.78, Fermentables: (Pilsner, Chocolate, Caramel / Crystal 60L, Roasted Barley, Caramel / Crystal 150L, Flaked Corn, Biscuit) Hops: (Nugget)
Recipe Picture
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2012-11-03 15:23 UTC
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