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Plumpkin Pumpkin Ale

203 calories 23 g 12 oz
Beer Stats
Method: All Grain
Style: Old Ale
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.37 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 75% (brew house)
Source: brewdaddy
Calories: 203 calories (Per 12oz)
Carbs: 23 g (Per 12oz)
Created Sunday August 26th 2012
1.061
1.018
5.7%
59.4
13.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.25 lb American - Pale 2-Row8.25 lb Pale 2-Row 37 1.8 73.3%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 8.9%
0.25 lb American - Munich - 60L0.25 lb Munich - 60L 33 60 2.2%
1 lb American - Victory1 lb Victory 34 28 8.9%
0.75 lb American - Caramel / Crystal 10L0.75 lb Caramel / Crystal 10L 35 10 6.7%
11.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Magnum1 oz Magnum Hops Pellet 15 Boil 60 min 58.04 66.7%
0.50 oz Saaz0.5 oz Saaz Hops Pellet 3.5 Aroma 5 min 1.35 33.3%
1.50 oz / 0.00
 
Mash Guidelines
Amount Description Type Temp Time
12.5 qt Infusion 150 °F 60 min
5.2 qt batch Sparge 165 °F 45 min
 
Other Ingredients
Amount Name Cost Type Use Time
5.25 lb pumpkin Flavor Mash 1 hr.
3 oz spices/ pumpkin Spice Primary 30 min.
 
Yeast
White Labs - British Ale Yeast WLP005
Amount:
1 Each
Cost:
Attenuation (avg):
70.5%
Flocculation:
High
Optimum Temp:
65 - 70 °F
Starter:
Yes
0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 30psi      
 
Notes

1tbs allspice
1/2tbs nutmeg
1/2tbs cinnamon
1/4 tsp blk pepper

Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2013-08-24 16:07 UTC
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