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Session IPA

124 calories 10.7 g 330 ml
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 520 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 85% (steeping grains only)
Calories: 124 calories (Per 330ml)
Carbs: 10.7 g (Per 330ml)
Created: Thursday October 8th 2026
1.041
1.007
4.5%
33.0
2.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
47 kg Avangard - Pale Ale Malt47 kg Pale Ale Malt 39 2 62.3%
15 kg Avangard - Pilsner15 kg Pilsner 37.3 1.7 19.9%
8 kg Avangard - Wheat8 kg Wheat 38.2 2 10.6%
1.50 kg Weyermann - Carapils1.5 kg Carapils 34.5 2.1 2%
4 kg Flaked Oats4 kg Flaked Oats 33 2.2 5.3%
75.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
250 g Citra250 g Citra Hops Pellet 11 Boil 60 min 15.36 3.7%
500 g Citra500 g Citra Hops Pellet 11 Whirlpool 0 min 5.5 7.4%
400 g Mosaic400 g Mosaic Hops Pellet 12.5 Whirlpool 0 min 5 5.9%
350 g Galaxy350 g Galaxy Hops Pellet 14.25 Whirlpool 0 min 4.99 5.2%
250 g Amarillo250 g Amarillo Hops Pellet 8.6 Whirlpool 0 min 2.15 3.7%
1,500 g Citra1500 g Citra Hops Pellet 11 Dry Hop 5 days 22.2%
1,500 g Mosaic1500 g Mosaic Hops Pellet 12.5 Dry Hop 5 days 22.2%
1,250 g Galaxy1250 g Galaxy Hops Pellet 14.25 Dry Hop 5 days 18.5%
500 g Amarillo500 g Amarillo Hops Pellet 8.6 Dry Hop 5 days 7.4%
250 g Simcoe250 g Simcoe Hops Pellet 12.7 Dry Hop 5 days 3.7%
6,750 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
500 L 70 °C 65 °C 60 min
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
250 Grams
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 1791 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
"Session IPA" No Profile Selected beer recipe by Anonymous. Extract, ABV 4.47%, IBU 33, SRM 2.77, Fermentables: (Pale Ale Malt, Pilsner, Wheat, Carapils, Flaked Oats) Hops: (Citra, Mosaic, Galaxy, Amarillo, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2026-10-13 05:26 UTC
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