View Recipe

Recipe Tools ▼
- Brew!
- Copy
- Label Generator
- Quick Water Requirements
- Add To
  Shopping List
Export ▼
- Embed
- Text
- HTML
- BeerXML
Print

macG

Name: macG
Prep time: 60 min
Cook time: 30 min
Total time: 90 min
Yield: 10 liters
Cuisine: Homebrewing
Ingredients: 2.75 kg Ale Malt; 100 g Crystal Light; 10 g Saaz Hops; 6 g Magnum (15 AA) Hops; 15 g Amarillo (8.6 AA) Hops; 15 g Citra Hops; 15 g Galaxy Hops; 30 g Amarillo (8.6 AA) Hops; 30 g Citra Hops; 30 g Galaxy Hops

Like this recipe?

Save this Recipe →Free account · keep it in your recipe box

Method: BIAB
Style: American IPA
Boil Time: 30 min
Batch Size: 10 liters (fermentor volume)
Pre Boil Size: 12.73 liters
Post Boil Size: 11.32 liters
Pre Boil Gravity: 1.057 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 73% (brew house)
Calories: 195 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)

Created: Tuesday September 22nd 2026

American IPA v1.0

by ALEXJAZZ008008

OG: 1.057 FG: 1.014 ABV: 5.7% IBU: 56

49 mangata IPA

by Erbic

OG: 1.063 FG: 1.011 ABV: 6.8% IBU: 42

JJ's Tropical Julz Day IPA

OG: 1.057 FG: 1.011 ABV: 6.0% IBU: 52

Original Gravity:

1.064

Final Gravity:

1.012

ABV (standard):

6.8%

IBU (tinseth):

50.0

SRM (morey):

7.0

Mash pH

5.4

Cost $

n/a

Want no ads? Go Premium and unlock all our brewing tools!

Fermentables

Amount	Fermentable	PPG	°L	Bill %
2.75 kg	Barrett Burston - Ale Malt2.75 kg Ale Malt	36.8	2.8	96.5%
100 g	Simpsons - Crystal Light 100 g Crystal Light	33.1	38.03	3.5%
2.85 kg / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
10 g	Saaz10 g Saaz Hops	Leaf/Whole	2.7	Mash	0 min	1.17	6.6%
6 g	Magnum (15 AA)6 g Magnum (15 AA) Hops	Pellet	15	Boil	60 min	21.52	4%
15 g	Amarillo (8.6 AA)15 g Amarillo (8.6 AA) Hops	Pellet	8.6	Whirlpool at 100 °C	20 min	2.58	9.9%
15 g	Citra15 g Citra Hops	Pellet	11	Whirlpool at 100 °C	20 min	3.3	9.9%
15 g	Galaxy15 g Galaxy Hops	Pellet	14.25	Whirlpool at 100 °C	20 min	21.38	9.9%
30 g	Amarillo (8.6 AA)30 g Amarillo (8.6 AA) Hops	Pellet	8.6	Dry Hop	Day 5		19.9%
30 g	Citra30 g Citra Hops	Pellet	11	Dry Hop	Day 5		19.9%
30 g	Galaxy30 g Galaxy Hops	Pellet	14.25	Dry Hop	Day 5		19.9%
151 g / $ 0.00

Show Summary View

Hops Summary

Amount	Variety	IBU	Bill %
10 g	Saaz (Leaf/Whole) 10 g Saaz (Leaf/Whole) Hops	1.17	6.6%
6 g	Magnum (15 AA) (Pellet) 6 g Magnum (15 AA) (Pellet) Hops	21.52	4%
45 g	Amarillo (8.6 AA) (Pellet) 45 g Amarillo (8.6 AA) (Pellet) Hops	2.58	29.8%
45 g	Citra (Pellet) 45 g Citra (Pellet) Hops	3.3	29.8%
45 g	Galaxy (Pellet) 45 g Galaxy (Pellet) Hops	21.38	29.8%
151 g / $ 0.00

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
14.6 L		Strike	67 °C	67 °C	60 min

Other Ingredients

Amount	Name	Type	Use
1.50 tsp	Gypsum	Water Agt	Mash
0.50 tsp	Calcium Chloride (dihydrate)	Water Agt	Mash
0.50 each	Campden Tablet	Other	Mash

Yeast

Lallemand - Verdant IPA

Amount:	1 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	18 - 23 °C	Starter:	No
Fermentation Temp:	18 °C	Pitch Rate:	0.75 (M cells / ml / ° P) 118 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 1.64 bar Temp: 20 °C CO₂ Level: 2.25 Volumes

Target Water Profile

South Melbourne 2017/18

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
6	1	6	9	1	12
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

Views

Brews

Public: Yup, Shared
Last Updated: 2026-09-22 12:44 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

Discussion about this recipe:

You must be logged in to add comments.

If you do not yet have an account, you may register here.

Want no ads? Go Premium and unlock all our brewing tools!