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Summer Doris Wheat.

158 calories 14.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Specialty Fruit Beer
Boil Time: 60 min
Batch Size: 13.8 liters (fermentor volume)
Pre Boil Size: 16 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 81.5% (brew house)
Calories: 158 calories (Per 330ml)
Carbs: 14.4 g (Per 330ml)
Created: Thursday September 10th 2026
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Fermentables
Amount Fermentable Cost PPG °L Bill %
1.20 kg Weyermann - Pale Wheat1.2 kg Pale Wheat 36 2 32.9%
1.20 kg Weyermann - Bohemian Pilsner Malt1.2 kg Bohemian Pilsner Malt 36.8 2.43 32.9%
850 g Plum850 g Plum - (late boil kettle addition) 4.95 0 23.3%
200 g Flaked Oats200 g Flaked Oats 33 2.2 5.5%
200 g Flaked Wheat200 g Flaked Wheat 34 2 5.5%
3,650 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Pacifica10 g Pacifica Hops Pellet 5 Boil 60 min 9.81 66.7%
5 g Pacifica5 g Pacifica Hops Pellet 5 Boil 10 min 1.78 33.3%
15 g / $ 0.00
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
13 L Infusion 67 °C 65 °C 60 min
3 L Sparge 75 °C 65 °C --
Starting Mash Thickness: 3.65 L/kg
 
Yeast
Fermentis - Safale-WB06
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
15 - 24 °C
Starter:
No
Fermentation Temp:
20 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 133 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
"Summer Doris Wheat." Specialty Fruit Beer recipe by Brewer #484486. All Grain, ABV 5.51%, IBU 11.58, SRM 3.68, Fermentables: (Pale Wheat, Bohemian Pilsner Malt, Plum, Flaked Oats, Flaked Wheat) Hops: (Pacifica)
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2026-09-25 07:05 UTC
NEW Water Requirements:
Summer Doris Wheat.
Equipment Profile Used

System Default

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Water Requirements:
Summer Doris Wheat.
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Recipe Cost $ (USD)
Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.
Gallons
Cost $ Cost %
Fermentables $
Steeping Grains
(Extract Only)		 $
Hops $
Yeast $
Other $
Cost Per Barrel $ 0.00
Cost Per Pint $ 0.00
Total Cost $ 0.00
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