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Dopplebock

Name: Dopplebock
Cook time: 90 min
Total time: 90 min
Yield: 620 gallons
Cuisine: Homebrewing
Ingredients: 1000 lb Pilsner; 800 lb Munich - Light 10L; 300 lb CaraMunich I; 50 lb Chocolate; 176 oz Hallertau Mittelfruh Hops; 5 lb Saaz Hops

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Method: All Grain
Style: Doppelbock
Boil Time: 90 min
Batch Size: 620 gallons (fermentor volume)
Pre Boil Size: 763 gallons
Post Boil Size: 723 gallons
Pre Boil Gravity: 1.080 (recipe based estimate)
Post Boil Gravity: 1.085 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 285 calories (Per 12oz)
Carbs: 31.2 g (Per 12oz)

Created: Wednesday August 5th 2026

Original Gravity:

1.085

Final Gravity:

1.024

ABV (standard):

8.0%

IBU (tinseth):

23.0

SRM (morey):

25.6

Mash pH

n/a

Cost $

n/a

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Fermentables

Amount	Fermentable	PPG	°L	Bill %
1,000 lb	American - Pilsner1000 lb Pilsner	37	1.8	46.5%
800 lb	Munich - Light 10L800 lb Munich - Light 10L	33	10	37.2%
300 lb	German - CaraMunich I300 lb CaraMunich I	34	39	14%
50 lb	American - Chocolate50 lb Chocolate	29	350	2.3%
2,150 lbs / $ 0.00

Hops

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
176 oz	Hallertau Mittelfruh176 oz Hallertau Mittelfruh Hops	Pellet	3.75	Boil	90 min	16.48	68.8%
5 lb	Saaz5 lb Saaz Hops	Pellet	3.5	Boil	60 min	6.54	31.3%
16 lbs / $ 0.00

Show Summary View

Yeast

Imperial Yeast - L02 Fest

Amount:	1 Each	Cost:
Attenuation (custom):	72%	Flocculation:	Medium High
Optimum Temp:	46 - 56 °F	Starter:	No
Fermentation Temp:	55 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 16802 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

CO₂ Level: 2.45 Volumes

Target Water Profile

Munich (Dark Lager)

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
82	20	4	2	16	320
Mash Chemistry and Brewing Water Calculator

Last Updated and Sharing

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Brews

Public: Yup, Shared
Last Updated: 2026-08-05 17:37 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	IBU	Bill %
176 oz	Hallertau Mittelfruh (Pellet)	16.48	68.8%
5 lb	Saaz (Pellet) 4.999994053747 lb Saaz (Pellet) Hops	6.54	31.3%
16 lbs / $ 0.00