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MoreBeer! Smoked Scotch Ale

Name: MoreBeer! Smoked Scotch Ale
Cook time: 60 min
Total time: 60 min
Yield: 5.5 gallons
Cuisine: Homebrewing
Ingredients: 17 lb Pale 2-Row; 1 lb Caramel / Crystal 40L; 8 oz Abbey Malt; 4 oz Peated Malt; 4 oz Special B; 2 oz Roasted Barley; 1 oz Northern Brewer Hops

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Method: Extract
Style: Wee Heavy
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.54 gallons
Pre Boil Gravity: 1.065 (recipe based estimate)
Post Boil Gravity: 1.089 (recipe based estimate)
Efficiency: 70% (steeping grains only)
Source: David Sandlin
Hop Utilization: 97%
Calories: 295 calories (Per 12oz)
Carbs: 27.9 g (Per 12oz)

Created: Wednesday May 27th 2026

Original Gravity:

1.089

Final Gravity:

1.019

ABV (standard):

9.2%

IBU (tinseth):

20.7

SRM (morey):

14.1

Mash pH

n/a

Cost $

n/a

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Brew Log History

Target 68°F
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Device Filter
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Fermentables

Amount	Fermentable	PPG	°L	Bill %
17 lb	US - Pale 2-Row17 lb Pale 2-Row	37	1.8	88.9%
1 lb	American - Caramel / Crystal 40L1 lb Caramel / Crystal 40L	34	40	5.2%
8 oz	German - Abbey Malt8 oz Abbey Malt	33	17	2.6%
4 oz	Peated Malt4 oz Peated Malt	38	2.5	1.3%
4 oz	Special B4 oz Special B	34	115	1.3%
2 oz	American - Roasted Barley2 oz Roasted Barley	33	300	0.7%
306 oz / $ 0.00

Hops

Amount	Variety	Cost	Type	AA	Use	Time	IBU	Bill %
1 oz	Northern Brewer1 oz Northern Brewer Hops		Leaf/Whole	7.8	Boil	60 min	20.74	100%
1 oz / $ 0.00

Show Summary View

Mash Guidelines

Amount	Description	Type	Start Temp	Target Temp	Time
6.2 gal		Strike	170 °F	155 °F	--
4 gal		Fly Sparge	170 °F	170 °F	--

Yeast

Lallemand - LALBREW® NOTTINGHAM HIGH PERFORMANCE ALE YEAST

Amount:	2 Each	Cost:
Attenuation (avg):	80%	Flocculation:	High
Optimum Temp:	50 - 72 °F	Starter:	No
Fermentation Temp:	68 °F	Pitch Rate:	0.35 (M cells / ml / ° P) 156 B cells required

$ 0.00 Yeast Pitch Rate and Starter Calculator

Priming

Method: co2 Amount: 26.71 psi Temp: 68 °F CO₂ Level: 2.44 Volumes

Target Water Profile

Kroger Spring Water 2019

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Last Updated and Sharing

121

Views

Brews

Public: Yup, Shared
Last Updated: 2026-06-11 16:16 UTC

Recipe costs can be adjusted by changing the batch size. They won't be saved but will give you an idea of costs if your final yield was different.

Cost for

Gallons

Cost by

Final Yield

	Cost $	Cost %
Fermentables	$
Steeping Grains (Extract Only)	$
Hops	$
Yeast	$
Other	$
Cost Per Barrel	$ 0.00
Cost Per Pint	$ 0.00
Total Cost	$ 0.00

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Amount	Variety	Cost	IBU	Bill %
1 oz	Northern Brewer (Leaf/Whole)		20.74	100%
1 oz / $ 0.00

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MoreBeer! Smoked Scotch Ale

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